cretons - translation to french
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cretons - translation to french

FOOD
Creton; Corton (meat spread); Corton, a French Canadian meat spread; Cretonnade; Cretonade

cretons         
n. cretons, Canada pork dish, in Québec, a dish of spiced shredded pork cooked with onions in lard
cretonne         
n. cretonne, heavy cotton cloth

Wikipedia

Cretons

In Quebec cuisine, cretons (sometimes gorton or corton, especially among New Englanders of French-Canadian origin) is a forcemeat-style pork spread containing onions and spices. Due to its fatty texture and taste, it resembles French rillettes. Cretons are usually served on toast as part of a traditional Quebec breakfast. It is not to be confused with "fromage de tête" (tête fromagée in Quebec) or head cheese.